Home Coffee product Beast Burgers and Competitive Coffee at The Amp – Indianapolis Monthly

Beast Burgers and Competitive Coffee at The Amp – Indianapolis Monthly

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The Beast The hamburger truck is back in Indianapolis, opening a seat inside The Amp food hall (1220, boulevard Waterway) where the restaurant will feature three signature burgers (one featuring a cookie butter spread), a breakfast burrito, and four “bite” options.

Also at The Amp, the ninth annual US AeroPress Coffee Brewing Championship will take place on Saturday. The event is hosted by Indy’s Tinker Coffee Co. and will feature an “AeroParty” featuring live music and food stalls. Thirty-six brewers will use an AeroPress coffee maker, competing to see who can create the tastiest cup. Tickets are available here.

Fresh salads are now readily available in the heart of downtown, as Green Quarter Salads (28 Circle of Monuments, 317-550-0463) is hosting its grand opening today. The health food chain already has a location at Perry Crossing in Plainfield and is being delivered to downtown Indy via Ghost Kitchen prior to completion of the place that once housed Au Bon Pain.

Authentic slow-cooking ramen is coming to Fishers with two new JINYA Ramen locations in the near future. The Japanese restaurant chain has 42 branches across North America, with the new branches in Indiana expanding the restaurant to the Midwest. Both Fisher locations are scheduled to open in February.

Mediterranean restaurant Little Cairo Cafe announced on August 25 that the restaurant is permanently closing its Broad Ripple location, formerly located at 5164 College Ave. This location had just opened in January. The Carmel location, however, remains open.

Circle City Cereal recently opened at Castleton Square Mall (6020 E. 82nd Street, 317-849-9993), serving breakfast-themed treats like cereal bowls, waffles, and shakes.

TO Brewery, an Indianapolis Zoo fundraising event featuring craft beers and a costume contest, adults can enjoy Halloween Without Kids on October 2. Tickets cost $ 60 per person and all guests must be over 21 years old.


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